Bite-size Spam Musubi and Pineapple Upside-Down Cakes! It doesn’t get much more fun than this recent luau at Castaway for a group of 400 NIKE folks…  Dig all these tiki cocktails!!!

= Cocktails =

The Cuban Missile: Vodka, Ginger, Lime, Mint
The Sacsayhuaman: Chile-Infused Vodka, Passion Fruit, Lime, Basil 
The Blue Hawaiian: Vodka, Rum, Blue Curaçao, Citrus, Pineapple
The Perfected Pimm’s Cup: Pimm’s, Gin, Ginger, Lime, Cucumber
El Pepino: Tequila, Fresh Cucumber, Lime, Curaçao, Cilantro, Chile Salt 
The 1944 Mai-Tai: Light Rum, Dark Rum, Curaçao, Lime, Orgeat, Mint 
Piña Colada: Rum, Pineapple, Coconut Cream
Dark ‘n’ Stormy Slushies!
Pok Pok’s Tamarind Whiskey Sour: Bourbon, Tamarind, Lemon

= Menu =

Stationary Hors d’Oeuvres

Tuna Poke with Soy, Sesame, and Scallions on House-Fried Taro Chips

Roasted and Raw Vegetables with Creamy Miso Dressing and Tamarind Vinaigrette

Salad Rolls with Peanut Sauce

Tray-Passed Hors d’Oeuvres

Kimchee Croquettes with Charred Scallion-Lime Aïoli

Spam Musubi

Small Plate Station

Kalua Pork!

Teriyaki Chicken

Grilled Pineapple

Steamed Rice

Macaroni Salad with Carrots and Herb Aioli

Summer Vegetable Soba Noodle Salad

Finger Desserts

Pineapple Upside-Down Cake with Dark Rum Whipped Cream

Lime Tartlets with Coconut Meringue