Bite-size Spam Musubi and Pineapple Upside-Down Cakes! It doesn’t get much more fun than this recent luau at Castaway for a group of 400 NIKE folks… Dig all these tiki cocktails!!!
= Cocktails =
The Cuban Missile: Vodka, Ginger, Lime, Mint
The Sacsayhuaman: Chile-Infused Vodka, Passion Fruit, Lime, Basil
The Blue Hawaiian: Vodka, Rum, Blue Curaçao, Citrus, Pineapple
The Perfected Pimm’s Cup: Pimm’s, Gin, Ginger, Lime, Cucumber
El Pepino: Tequila, Fresh Cucumber, Lime, Curaçao, Cilantro, Chile Salt
The 1944 Mai-Tai: Light Rum, Dark Rum, Curaçao, Lime, Orgeat, Mint
Piña Colada: Rum, Pineapple, Coconut Cream
Dark ‘n’ Stormy Slushies!
Pok Pok’s Tamarind Whiskey Sour: Bourbon, Tamarind, Lemon
= Menu =
Stationary Hors d’Oeuvres
Tuna Poke with Soy, Sesame, and Scallions on House-Fried Taro Chips
Roasted and Raw Vegetables with Creamy Miso Dressing and Tamarind Vinaigrette
Salad Rolls with Peanut Sauce
Tray-Passed Hors d’Oeuvres
Kimchee Croquettes with Charred Scallion-Lime Aïoli
Spam Musubi
Small Plate Station
Kalua Pork!
Teriyaki Chicken
Grilled Pineapple
Steamed Rice
Macaroni Salad with Carrots and Herb Aioli
Summer Vegetable Soba Noodle Salad
Finger Desserts
Pineapple Upside-Down Cake with Dark Rum Whipped Cream
Lime Tartlets with Coconut Meringue